Sessions
Better Process Control School for Acidified Foods - Day 1
8:00 AM - 5:00 PM Wed
Better Process Control School for Acidified Foods - Day 2
8:00 AM - 5:00 PM Thu
Alexis is an Assistant Professor and Extension Specialist at Virginia Tech. Her position aims to help food manufacturers produce safe, high quality food products through an integrated research and extension appointment in food processing microbiology. Her research program identifies evidence-based approaches to enhance food safety while preserving quality for food manufacturers by evaluating management strategies in production and storage environments, designing improved cleaning and sanitation regimens, and examining the changing microbiome and functional dynamics within food production and storage environments.