Debby, a native of Needham, Massachusetts, is President of D.L. Newslow & Associates, Inc., located in Orlando, Florida. Debby has been involved with ISO certification and consulting activities in a wide range of industries, pet food, dairy, beverage, soup, spice, candy, sugar, citrus, meats, poultry, seafood, tobacco, chemicals, packaging, and cosmetics. She has assisted and consulted with more 1000 companies, including: M & M Mars, Mars Pet Food, Uncle Ben’s Rice, Coca-Cola, New Zealand Milk Products, Nielsen-Massey Vanillas, Domino Sugar, Joseph E. Seagram & Sons, Printpack, SE Container, Inc., Barton Solvents, Hiram Walker, Mead Johnson, Campbell’s Soup, Tropicana, Reckitt Benckiser, Louis Dreyfus, Wixon, Consolidated Paper, Pepperidge Farm, Grace Kennedy, Dairy Industries, Southern Gardens Citrus, Bacardi, Cargill, Wrigley, Citrosuco, Fresh Express – Chiquita, Cutrale, Chocolate Accents and many more.   Debby’s main interests are assisting food, chemical, and various other industries with business system development and maintenance activities. This includes ISO compliance (9001, 14001, 45001, 22000), FSSC 22000, SQF, BRCGS, GMP, HACCP and Food Hygiene, HACCP Prerequisite Programs, Crisis Management, and other related systems/processes. Debby and her team also perform Food Grade Tanker Audits including those compliant with JPA. When not assisting companies with development/maintenance activities, she is teaching workshops based on these topics.