Sessions
Session #5: GOVERNMENT SUPPORT FOR VALUE-ADDED FOOD PRODUCTION
2:45 PM - 3:45 PM Tue
Denise Hayashi Yamaguchi is CEO and Founder of Hawai‘i Ag & Culinary Alliance (dba Hawai‘i Food & Wine Festival®) and Executive Director of Hawai‘i Agricultural Foundation, and leads efforts to promote Hawai‘i’s culinary and ag industries through educational programs, community outreach and events that support Hawai‘i’s economy. With 25+ years of experience, she has held leadership roles in nonprofits, tourism, and government, and continues to serve on several community and industry boards.