Debby, a native of Needham, Massachusetts, is President of D.L. Newslow & Associates, Inc., located in Orlando, Florida. A Food Science & Technology degree from the University of Florida prepared her to begin a career as a Quality Control Manager with T.G. Lee Foods, a division of Dean Foods. In 1985, Debby joined The Coca-Cola Company in its Minute Maid Division (CCF) as a Research & Development Food Scientist. In 1987, Debby transferred to Quality Assurance as a Corporate Auditor and Project Specialist, where she was instrumental in developing a GMP audit program, creation of a company standard Quality Assurance Manual, and assisted with ISO 9002:1994 certifications of three different process operations. In 1995, Debby joined Lloyd’s Register Quality Assurance (LRQA) as a certified Quality Assurance Lead Auditor. Debby has been involved with ISO certification and consulting activities in a wide range of industries; pet food, dairy, beverage, soup, spice, candy, sugar, citrus, meats, poultry, seafood, tobacco, chemicals, packaging, and cosmetics. She has assisted and consulted with more than 400 different companies, including: M & M Mars, Mars Pet Food, Uncle Ben’s Rice, Coca-Cola, Ethel M. Chocolate, Charleston Packaging, New Zealand Milk Products, Nielsen-Massey Vanillas, Domino Sugar, Joseph E. Seagram & Sons, Printpack, SE Container, Inc., Barton Solvents, Hiram Walker, Mead Johnson, Campbell’s Soup, Tropicana, Reckitt Benckiser, Louis Dreyfus, Wixon, Consolidated Paper, Pepperidge Farm, Grace Kennedy, Dairy Industries, Southern Gardens Citrus, Bacardi, Cargill, Wrigley, Citrosuco, Calico Cottage, Whitlock Foods, Ethel M. Chocolate, Fresh Express – Chiquita, Cutrale, and Devro-Teepak.