Digital Transformation in Food Safety
May 06, 2021 1:20 PM - 2:00 PM
Nataša Matyášová, Vice President, Head of Quality Management, Nestle, Switzerland
Mrs Nataša Matyášová is since 1st August 2019 Corporate Head of Quality Management for Société des Produits Nestlé S.A., based in Vevey, Switzerland, with strategic and functional leadership for the 9’500 Quality and Food Safety professionals in the Nestlé group.
Nataša Matyášová graduated from the Slovak Technical University in 1990, has got an engineering degree for Food Science and Analytics, and joined Nestlé in 1993. She has held a variety of cross-category and international positions in the Manufacturing, Quality Management and Operations areas. She started in Austria, later moved to Bulgaria leading Manufacturing and product development and was appointed Head of Quality Management Central Eastern Europe (1999 to 2004, based in Prague). She continued as Factory Manager (2004 to 2010, based in Czech Republic), and moved to Headquarters in Vevey as Zone Europe Quality Manager. She than took the role back in her home Market as Technical Manager Central Eastern Europe (2012 to 2016, based in Prague), and consequently as Global Head of the Technical and Operations Food Category (2016-2019, based in our Headquarters in Vevey).
In the current role, she reports to Mr Magdi Batato, the Chief Operations Officer, on the Nestle Executive Board.