What Needs to Change in Food Safety Certification - A GFSI Panel Discussion
1:15 PM - 2:05 PM Sat
Andrew is the Senior Director Quality Assurance at Loblaw Companies Limited where he heads a dedicated team responsible for supplier approval, performance management and overall safety and quality of products. During his career Andrew has worked in a variety of roles associated with food safety and quality management including food manufacturing, food service and retail sectors, and also in food law enforcement for the UK Food Standards Agency. Andrew is a Fellow of the Institute of Food Science and Technology and a 10 year member of the International Association for Food Protection (IAFP). Andrew was awarded the BRC GS CEO Award in 2019 and in 2020 was the recipient of the IAFP Harold Barnum Industry Award, awarded for dedication and outstanding service to the public, IAFP and the food industry.