The Food Safety Hazards Conference will take place April 20-22 in St. Louis MO. The Program starts on Monday April 20 at 12 pm which leads into two full days of high-level panel discussions and educational presentations concluding Wednesday, Aprill 22 at 12 noon CST.
Organized by Food Safety Tech, who also runs the Food Safety Consortium Conference since 2012, the Food Safety Hazards Conference will focus on the detection, mitigation, control and regulations of food safety hazards through technology, best practices and data analytics. The Hazards addresses in the program include Listeria, e-Coli, Salmonella, Allergens, Chemicals and Foreign Matter. The conference scope includes both human and pet foods.
Use the interactive Agenda below.
Click on the session title and see a detailed description of the session along with the speakers and panelists.
Bring Your FSQA Team! Register 3 or more team members and receive a 25% on all registrations.
FSQA Team can't travel? No Problem. Select the FSQA Team Virtual option during the registration process. While at least one team member attends in-person, other team members cat attend virtually using the MS Teams platform.
Please note, we are curating the agenda on an ongoing basis. We will add new sessions and additional speakers. Therefore, the agenda as you see it, is subject to change.
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Payment Method: Credit Card or PayPal.
Team Discounts:
We are offering a 25% discount for teams of 3 or more participants from the same company.
Can I Cancel my Registration:
Cancellations
minus a 20% cancellation fee are available until April 3. There will be
NO refunds on Cancellations received after April 3.
We will gladly substitute your registration to another colleague.
Do you have a room block at the hotel?
We are working with the Hilton, St. Louis at the Ballpark. The Millipore Sigma rate is $162 per night.